Marigold Extract

1. Product name: Marigold extract.
2. Origin of plant: Tagetes erecta L.
3. Product code: NNPP028.
4. Use part: Flower.
5. Origin of country: China.
6. Color: Orange yellow.
7. Size: 100% pass 80 mesh.
8. Shelf life: 2 years.
9. Remark: Customized specifications can also be achieved.

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Product Introduction

Introduction

Marigold is the main raw material for the extraction of lutein and carotenoids, which are non-polluting natural pigments. Marigold extract is also known as "plant lutein", and it coexists with zeaxanthin in nature. Lutein and zeaxanthin are the main components of plant pigments such as corn, vegetables, fruits, flowers, etc. Human eyes contain high amounts of marigold extract and isolates (lutein and zeaxanthin), but these two elements are not made by the human body and must be supplemented by foods containing lutein and zeaxanthin. If lacking these two elements, the eyes will be blind.

PRODUCT NAME	Marigold Extract
PRODUCT CODE	NNPP028
ORIGIN OF PLANT	Tagetes erecta L.
USE PART	Flower
FREE SAMPLE	50-100g
ORIGIN OF COUNTRY	China

Physical & Chemical

IDENTITY	TLC
ACTIVE INGREDIENT	Lutein 5%-90%,Zeaxanthin 5%-60%
APPEARANCE	Clean, fine powder
COLOR	Orange Yellow
TASTE & ODOR	Characteristic taste with original flavor
SIZE	100% pass 80 mesh
MOISTURE	<5%
ASH	<5%
SWEETNESS TIMES	Total<20PPM Pb<5PPM As<3PPM Cd<1PPM Hg<1PPM

Microbiological

TPC (CFU/GM)	< 10000
MOULD & YEAST	< 100
COLIFORMS	<20
SALMONELLA	NEGATIVE
S.AUREAUS	NEGATIVE
E.COLI	NEGATIVE

Function

1. Marigold extract is widely used in the food industry and chemical industries such as food, feed, medicine, etc. It plays an important role in improving product color and is an indispensable additive in industrial and agricultural production.

2. Marigold extract powder is considered to be an antioxidant. Adequate intake of carotenoids can also reduce the prevalence of colorectal cancer and heart disease.