Krill Oil

Introduction

Krill is the most protein-rich organism that is found, containing more than 50 percent protein, and also contains the essential amino acids and vitamins which are necessary for human tissues. It is the natural health food that nature gives to human beings. Red krill oil contains the irreplaceable effects of other foods. Krill oil contains omega-3. Krill oil omega-3 essential fatty acids have many health benefits, including cardiovascular, neurological, bone and joint, vision, and skincare.

Nutrition Line Per 100g

Benefits

1. Krill oil soft gels can prevent and improve cardiovascular and cerebrovascular diseases, reduce cholesterol, promote blood circulation and prevent hypertension, and it also has an effect on brain training, active thinking, and prevention of Alzheimer's disease. In the future, krill oil will be closely combined with elderly products, such as cardiovascular health products, food, and medicine.

2. Krill oil can protect the nerve cell membranes, and enhance attention, memory, and understanding, krill oil supplementation for pregnant women can promote fetal brain development, improve immunity and maintain a positive mood. It can play a very good health function in milk, rice powder, biscuits, and snacks.

3. Krill oil also contains a large amount of astaxanthin, which can reduce the damage of ultraviolet rays, delay skin aging, significantly improve the depth of skin wrinkles and even eliminate.

It is generally recommended to take red krill oil after breakfast and lunch, which is 10-11 am in the morning, or after lunch and before dinner, which is 3-5 pm in the afternoon. During this time, the human body is basically emptying the stomach. state, eating fish oil enables it to achieve optimal bioavailability.

Packing & Storage

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