Apple Extract

1. Product name: Apple extract.
2. Origin of plant: Malus Domestica.
3. Product code: NNPP023.
4. Use part: Fruit.
5. Origin of country: China.
6. Color: Yellow brown.
7. Size: 100% pass 80 mesh.
8. Shelf life: 2 years.
9. Remark: Customized specifications can also be achieved.

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Product Introduction

Introduction

Apple is rich in sugar, protein, fat, vitamin C, pectin, tannic acid, organic acids, and minerals such as calcium, phosphorus, iron, and potassium. The active ingredient of apple extract powder is a polyphenol. Apple extract polyphenols have anti-oxidation, deodorizing effects, preservation, fragrance, color protection, prevention of vitamin loss, etc., which can prevent food quality deterioration. Therefore, apple extract concentrate can be used in aquatic products processing, meat processing, bread, and other products. It can significantly improve the quality and shelf life of its products in the process and manufacturing.

Apple Extract 3

PRODUCT NAME	Apple Extract
PRODUCT CODE	NNPP023
ORIGIN OF PLANT	Malus Domestica.
USE PART	Fruit
FREE SAMPLE	50-100g
ORIGIN OF COUNTRY	China

Physical & Chemical

IDENTITY	TLC
ACTIVE INGREDIENT	Polyphenol 10%-80%
APPEARANCE	Clean, fine powder
COLOR	Yellow Brown
TASTE & ODOR	Characteristic taste with original flavor
SIZE	100% pass 80 mesh
MOISTURE	<5%
ASH	<5%
HEAVY METAL	Total<20PPM Pb<5PPM As<3PPM Cd<1PPM Hg<1PPM

Microbiological

TPC (CFU/GM)	< 10,000
MOULD & YEAST	< 1000
COLIFORMS	<20
SALMONELLA	NEGATIVE
S.AUREAUS	NEGATIVE
E.COLI	NEGATIVE

Function

1. Apple extract ingredient polyphenols have a variety of health functions, such as prevention of dental caries, prevention of hypertension, prevention of allergic reactions, anti-tumor, etc.

2. Apple extract has the effects of lowering blood pressure and cholesterol and stimulating intestinal peristalsis. The pectin in apples can adjust the physiological functions of the human body. It has an antioxidant function and has the function of beauty.