Products
Organic Corn Peptide
2. Product code: NCP010.
3. Appearance: Light yellow or light brown fine powder.
4. Use part: Whole grain.
5. Origin of country: China.
6. Taste & Odor: Characteristic.
7. Lead time: 7-10 days after your order.
8. Shelf time: 24 months.
9. Remark: Customized specifications can also be achieved.
Introduction
Product Name: Organic Corn Peptide
Organizational form: Uniform powder, soft, no caking
Appearance: light yellow or light brown fine powder
Taste and smell: With this product's unique taste and smell, no smell
Recommended nutrient intake:3g-4g/day
PRODUCT NAME | Corn Peptide |
PRODUCT CODE | NCP010 |
STANDARD CODE | Q/WTTH 0016S |
ORIGIN OF PLANT | Zea mays |
USE PART | Whole grain |
FREE SAMPLE | 30-50g |
ORIGIN OF COUNTRY | China |
Physical & Chemical
APPEARANCE | light yellow or light brown fine powder |
TASTE & ODOR | Characteristic |
PROTEIN(DRY BASIS)（NX6.25） | ≥ 80.0% |
OLIGOPEPTIDE(DRY BASIS) | ≥ 75.0% |
MW(Less than 1000DAL) | ＞90% |
A-Y(Alanine to tyrosine)(g/100g) | ≥ 0.6% |
MOISTURE (%) | ≤ 7.0 |
ASH (%) | ≤ 8.0 |
AVERAGE MOLECULAR WEIGHT (DAL) | 318 |
RECOMMENDED NUTRIENT INTAKE | 3-4g/day |
HEAVY METAL | Pb<0.2 mg/kg As<0.2 mg/kg |
Microbiological
TPC (CFU/GM) | ≤ 1000 cfu/g |
MOULD & YEAST | ≤ 50 cfu/g |
ENTEROBACTERACAE | ≤ 10 cfu/g |
COLIFORMS | ≤ 0.36 MPN/g |
PATHOGENIC BACTERIA | Negative |
STAPHYLOCOCCUS | Negative |
SALMONELLA | Negative |
LISTERIA MONOCYTOGENES | Negative |
Nutrition
Function
1. Corn Peptide can reduce blood pressure.
2. Aid for sobering up and reducing the damage of drinking to the liver.
3. It has the function of strengthening immunity.
4. It can enhance sports ability.
Application
1. Can help to lower blood pressure.
2. Lighten the alcohol damage to the liver.
3. It's helpful to dispel the effects of alcohol.
Process
Factory
Packing & Storage
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